Dec 30, 2024

2011 - 2012 CNM Catalog June 2011, Volume 44

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2011 - 2012 CNM Catalog June 2011, Volume 44 [The CNM Academic Year includes Fall, Spring, Summer Terms]

Dietary Manager, Certificate of Completion

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Program Proficiencies

Students must demonstrate proficiency in these areas either by placement scores or specific course work.

Recommended Sequence of Courses

Term 1

HT 1101 - Introduction to Tourism 3 credit hour(s)
CULN 1103 - Safety and Sanitation Principles 3 credit hour(s)
NUTR 1010 - Personal Practical Nutrition 3 credit hour(s)
NUTR 1015 - Introduction to Medical Nutrition Therapy 3 credit hour(s)
NUTR 1090 - Dietary Manager Internship I 2 credit hour(s)

Term 2

CULN 1010 - Food Production and Service Fundamentals 3 credit hour(s)
HT 2201 - Hospitality Operations Management 3 credit hour(s)
NUTR 1091 - Dietary Manager Internship II 2 credit hour(s)
Approved Elective (See list below) 3-4 credit hour(s)

Certificate in Dietary Manager 25-26

Approved Electives

NUTR 1020 - Introduction to Sports Nutrition 3 credit hour(s)
FITT 1570 - Applied Nutrition for Sport and Exercise 3 credit hour(s)
SPAN 1101 - Beginning Spanish 4 credit hour(s) or higher
IT 1010 - Introduction to Computers 3 credit hour(s)

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