Nov 21, 2024  
2021-2022 CNM Catalog, Volume 53 
    
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2021-2022 CNM Catalog, Volume 53 [The CNM Academic Year includes Fall, Spring, Summer Terms]

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BEV 1010 - Beverage Production Equipment and Maintenance

3 credit hour(s)
Prerequisite:   +   
Pre- or corequisite: BEV 1100  or BEV 1200  or BEV 1300  
Presents students with correct operation and maintenance of all beverage production, packaging equipment, associated machinery, and safety gear.   

Note(s):
  • 15 theory hours
  • 90 lab hours
  • To enroll in this course, students must be at least 21 years of age or older at the start of the term.
  • This course was previously listed as BEV 1110.

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