May 03, 2026  
2026-2027 CNM Catalog, Volume 58 
    
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2026-2027 CNM Catalog, Volume 58
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HRTM 1310 - Safety, Sanitation and Health in the Hospitality Industry

1 credit hour(s)
Prerequisite:   +   
Addresses public health, HACCP, and food safety responsibilities in the hospitality industry. Sanitation certification test allows students to receive national ServSafe Food Protection Manager Certification.

Note(s):

Theory Hours: 15


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