Sep 02, 2025  
2025-2026 CNM Catalog, Volume 57 
    
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2025-2026 CNM Catalog, Volume 57
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BEV 1110 - Brewing Equipment and Maintenance

3 credit hour(s)
Prerequisite:   +   
Presents students with correct operation and maintenance of all brewing and packaging equipment, associated machinery, and safety gear.   

Note(s):
  • To enroll in this course, students must be at least 21 years of age or older at the start of the term.
  • This course will no longer be offered beginning in Fall 2022, please enroll in BEV 1010.

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Theory Hours: 15
Lab Hours: 90


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