Sep 23, 2024  
2014 - 2015 CNM Catalog April 2014, Volume 47 
    
2014 - 2015 CNM Catalog April 2014, Volume 47 [The CNM Academic Year includes Fall, Spring, Summer Terms]

Course Descriptions


 

Computer Information Systems

School of Business & Information Technology (BIT)

  
  • CIS 2630 - Administering Windows Server

    3 credit hour(s)
    (Prerequisite: CIS 2620  or department approval)

    Focuses on how to configure Windows Server for a variety of network roles. Subjects covered include application server, file server, Internet Information Server, terminal services server and high availability technologies.
    Note(s)
    This course may assist in preparation for MCTS or MCITP certification. Server version being taught subject to change.

    • 30 theory hours
    • 45 lab hours

  
  • CIS 2634 - Managing and Maintaining Windows Client

    3 credit hour(s)


    (Prerequisite: CIS 1610  or departmental approval)

    These students master configuration or support for Windows client computers, devices, users and associated network and security resources.
    Note(s)
    • This course may assist in preparation for MCSA certification. Server version being taught is subject to change.
    • 30 theory hours
    • 45 lab hours

     

  
  • CIS 2650 - Advanced Windows Server

    3 credit hour(s)


    (Prerequisite: CIS 2620  or department approval)

    This course will help validate the skills and knowledge necessary to administer a Windows Server 2012 Infrastructure in an enterprise environment including implementing, managing, maintaining and provisioning services.
    Note(s)
    This course may assist in preparation for MCSA certification. Server version being taught is subject to change.

    • 30 theory hours
    • 45 lab hours

     

  
  • CIS 2670 - Computer Security+

    3 credit hour(s)
    (Prerequisite: CIS 1420  or department approval)

    Focuses on an overview of network and computer security. Topics included are general security concepts, communication security, infrastructure security, operational and organizational security.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CIS 2740 - Cascading Style Sheets

    3 credit hour(s)
    (Prerequisite: CIS 1713 )

    Introduces the fundamentals of Cascading Style Sheets and their role in separating the content of Web pages from their presentation. Provides a firm understanding of how CSS works and how they are used to format and style Web pages.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CIS 2760 - Web Metrics

    3 credit hour(s)
    (Prerequisite: CIS 1210  + CIS 1713 )

    Describe web server and web browser interactions and identify best practices for making web pages fast. Measure and analyze how visitors use your site, how they arrived on your site, and how you can improve your site. Prepare for website visitor analytics industry certification.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CIS 2761 - Web Widgets

    3 credit hour(s)
    (Prerequisite: CIS 1730 )

    Study web widget public application programming interfaces to use content from third-party websites and to share content with third party websites.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CIS 2762 - Search Engine Optimization

    3 credit hour(s)
    (Prerequisite: CIS 2760 )

    Study search engine algorithms and website optimization strategies to improve websites for search engine result page ranking.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CIS 2810 - Cloud Infrastructure

    3 credit hour(s)
    (Prerequisite: CIS 1810 )

    This hands-on course explores installation, configuration, and management of fundamental cloud infrastructure components, including virtual server hypervisor, and a centralized virtual server management system. Upon completion of this course, you should be capable of implementing and providing operations management of new dynamic virtual infrastructures. Completion of this course satisfies the prerequisite for taking the VMware® Certified Professional 5 exam.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CIS 2820 - Virtual Desktop Infrastructure

    3 credit hour(s)
    (Prerequisite: CIS 2810 )

    This course instructs in the installation, configuration, and management of fundamental virtual desktop infrastructure components, including remote desktop protocols, managing users, sessions, and policies. Upon completion of this course, you should be capable of implementing and providing operations management for virtual desktop infrastructures. Completion of this course will prepare you for taking the VMware® Certified Professional 5 Desktop [VCP5-DT] exam.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CIS 2853 - Firewall Basics

    3 credit hour(s)
    (Prerequisite: CIS 2670 )

    This course introduces students to the design and implementation of firewalls. The course covers such topics as firewalls using CISCO Routers, Microsoft server platform and UNIX platform. Focuses on how firewalls function in these environments and the basic steps to plan and implement firewalls.
  
  • CIS 2857 - Computer and Network Defense

    3 credit hour(s)
    (Prerequisite: CIS 2670 )

    This course examines the tools, techniques and technologies used in the technical securing of information assets. Students will receive in-depth information about the software and hardware components of Information Security and Assurance.
  
  • CIS 2858 - Computer and Network Ethics

    3 credit hour(s)
    (Prerequisite: CIS 1853 )

    This course exposes the student to the topic of Cyber Ethics, Professionalism, and Career Development. The course provides students seeking a career in Cyber Security insight on professional behavior required in a security job and how to develop a professional career in Cyber Security.
  
  • CIS 2999 - Capstone Course

    1 credit hour(s)
    (Prerequisite: department approval)

    Focuses on assessment of student learning outcomes for program of study.
    Note(s)
    Taken in student’s last term.

Criminal Justice

School of Health, Wellness, & Public Safety (HWPS)

  
  • CJ 1001 - Introduction to Criminal Justice

    3 credit hour(s)
    (Prerequisites: ENG 0950  + MATH 0930  + RDG 0950  or appropriate placement scores )

    Introduces the structural framework for the criminal justice system in the United States. The function, role and practices of the police, the courts and corrections will be explained and career opportunities in the administration of justice are explored.
  
  • CJ 1002 - Criminal Law

    3 credit hour(s)
    (Prerequisite: ENG 0950  + MATH 0930  + RDG 0950  or appropriate placement scores )

    Covers the historical development, elements and goals of common and statutory criminal laws, which control actions in the criminal justice system.
  
  • CJ 1007 - Criminal Procedure

    3 credit hour(s)
    (Prerequisites: ENG 0950  + MATH 0930  + RDG 0950  or appropriate placement scores )

    Examines the method of enforcing the substantive criminal law. Includes the process of applying the established law, constitutional law, rules of evidence, case law and an understanding of the logic used by the courts.
  
  • CJ 1096-1996 - Special Topics

    1-6 credit hour(s)
    (Prerequisite: department approval)

    Presents various topics.
    Note(s)
    • All courses ending in 96 are special topics

  
  
  • CJ 1509 - Introduction to Security Services

    3 credit hour(s)
    (Prerequisite: ENG 0950  + MATH 0930  + RDG 0950  or appropriate placement scores )

    Covers the development of security services, relationships to the legal process, career roles and operational processes in security operations. This course also helps homeowners and covers Homeland Security, report writing and emergency procedures.
  
  
  
  • CJ 2005 - Probation and Parole

    3 credit hour(s)
    (Prerequisites: CJ 1502  + CJ 1007 )

    Presents the history, philosophy and legal basis governing investigation and supervision of juvenile offenders and adult violators placed on probation and parole.
  
  • CJ 2006 - Rules of Criminal Evidence

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    Covers the application of the Federal Rules of Evidence and the New Mexico Rules of evidence in a criminal case from investigation through sentencing.
  
  • CJ 2007 - White Collar Crimes

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    Presents the criminal elements of white collar crimes and the techniques and methods to investigate these specific crimes to include computer crimes.
  
  • CJ 2008 - Organized Crime and Terrorism

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    Covers the history of organized crime and terrorism and presents methods and practices of both. Presents current trends and the growing relationship between the two entities.
  
  • CJ 2009 - Management for Criminal Justice Professionals

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    Presents management methods in a criminal justice environment to include law enforcement, corrections and security. Covers basic management theory, leadership, assertiveness, time management, performance evaluation, legal issues, ethics and supervision.
  
  • CJ 2011 - Public Policies and Strategies

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    Presents issues and strategies involved in developing and implementing public policy, including problems in criminal justice, standard police operations, public security, public safety, corrections and juvenile justice.
  
  • CJ 2096-2996 - Special Topics

    1-6 credit hour(s)
    Presents various topics.
    Note(s)
    • All courses ending in 96 are special topics

  
  • CJ 2505 - Community-Oriented Policing

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    Examines the history of policing, problems with earlier methods, re-thinking of the basic role of police and using police for problem solving, improving relations and crime prevention with the public.
  
  • CJ 2511 - Correctional Services

    3 credit hour(s)
    (Prerequisites: CJ 1002  + CJ 1007 )

    Covers the duties and authorities of correctional officers, admission procedures, cell searches, lockdown, penal terminology, key control measures and operations, as well as court decisions dealing with corrections.
  
  • CJ 2512 - Juvenile Corrections

    3 credit hour(s)
    (Prerequisite: RDG 0950  + MATH 0930  or appropriate placement scores  + CJ 1502 )

    Covers juvenile probation, detention, training schools and juvenile aftercare (parole). This course will require students to work in teams that will design programs and facilities for juvenile corrections. Designs will be evaluated for their practical value in compliance with ACA standards.
  
  • CJ 2513 - Institutional Corrections

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    Covers the historical evolution of jails and prisons including, jurisdiction, intake, classification, security, inmate subculture, security threat groups, programs and services, supervision, pre-release and special management inmates.
  
  • CJ 2514 - Introduction to Homeland Security

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    This course will introduce students to the vocabulary and important components of Homeland Security. There will be discussion of the importance of the agencies associated with Homeland Security and their interrelated duties and relationships. The course will examine historical events that impact Homeland Security. The course will explore state, national, and international laws impacting Homeland Security. It will examine the most critical threats confronting Homeland Security
    Note(s)
    • Previously HLS 1110

  
  • CJ 2515 - Criminal Investigation

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007  + CJ 1518 )

    Presents basic criminal investigation from the preliminary investigation to final preparation and presentation in court.
  
  • CJ 2516 - Transportation and Border Security

    3 credit hour(s)
    (Prerequisite: CJ 1002  + CJ 1007 )

    This course provides an in-depth view of modern border and transportation security. Specific topics include security for seaports, ships, aircraft, trains, trucks, pipelines, buses, etc. The course focuses on the technology needed to detect terrorists and their weapons as well as discussion of legal, economic, political, and cultural aspects of the problem.
    Note(s)
    • Previously HLS 1130

  
  • CJ 2517 - Intelligence Analysis and Security Management

    3 credit hour(s)


    (Prerequisite: CJ 1002  + CJ 1007 )

    This course examines intelligence analysis and its indispensable relationship to the security management of terrorist attacks, man-made disasters and natural disasters. It also explores vulnerabilities of our national defense and private sectors, as well as the threats posed to these institutions by terrorists, man-made disasters, and natural disasters. Students will discuss substantive issues regarding intelligence support of homeland security measures implemented by the United States and explore how the intelligence community operates.

     
    Note(s)

    • Previously HLS 1120

  
  • CJ 2692 - Criminal Investigation Laboratory

    1 credit hour(s)
    (Prerequisite: CJ 2515 )

    Introduces exercises and practical demonstrations related to the investigations of crime.
    Note(s)
    • 45 lab hours

  
  • CJ 2695 - Cooperative Education

    3 credit hour(s)
    (Prerequisite: department approval)

    Employs the student at an approved program-related work site and applies learned theory based on goals and objectives.
    Note(s)
    • 135 lab hours

  
  • CJ 2697 - Independent Study

    1-6 credit hour(s)
    (Prerequisite: department approval)

    Focuses on a specific problem while working with an instructor.
  
  • CJ 2698 - Internship

    3 credit hour(s)
    (Prerequisite: department approval)

    Provides opportunity for student to work as a volunteer in an appropriate criminal justice division. Position is not paid.
    Note(s)
    • 135 lab hours


Construction Management

School of Applied Technologies

  
  • CM 1105 - Construction Detailing

    3 credit hour(s)
    (Prerequisite: ENG 0950  + RDG 0950  + MATH 0940 )

    Introduces the basics of manual drawing and drafting, construction detailing, construction contract documents, working drawings and blueprint reading.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CM 1110 - Construction Materials and Techniques

    3 credit hour(s)
    (Prerequisite: ENG 0950  + RDG 0950  + MATH 0940 )

    Introduction to the construction industry, educational opportunities, materials, techniques and terminology of construction.
  
  • CM 1115 - Commercial Construction Theory

    3 credit hour(s)
    (Prerequisites: ENG 0950 MATH 0940  + RDG 0950  or appropriate placement scores  or department approval)

    Through exercises and lecture students will become familiar with model building codes, the project manual/ specifications and zoning and planning codes. Students will investigate how they affect and govern the construction process.
  
  • CM 1205 - Computer Aided Construction Drafting/Engineering

    3 credit hour(s)
    (Prerequisites: ENG 0950  + MATH 0940  + RDG 0950  or appropriate placement scores  or department approval)

    Introduces principles and techniques of computer graphic applications used in the construction industry.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CM 1210 - Mechanical Electrical Systems and Construction

    3 credit hour(s)
    (Prerequisites: ENG 0950  + MATH 0940  + RDG 0950  or appropriate placement scores  or department approval)

    Introduces materials and equipment associated with the mechanical and electrical systems used in commercial and residential buildings.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CM 1215 - Construction Equipment and Methods

    3 credit hour(s)
    (Prerequisites: ENG 0950 MATH 0940  + RDG 0950  or appropriate placement scores  or department approval)

    Presents large equipment used to move, lift and assemble components of commercial buildings. Covers earth work, concrete forms and construction, along with steel, wood and masonry methods and productivity.
  
  • CM 1220 - Introduction to Construction Project Management

    3 credit hour(s)
    (Prerequisites: ENG 0950  + MATH 0940  + RDG 0950  or appropriate placement scores  or department approval)

    Introduction to construction project planning and scheduling. Students will be introduced to management topics such as leadership, quality control, document control and risk management.
    Note(s)
    • 45 theory hours

  
  • CM 1305 - Construction Estimating

    3 credit hour(s)
    (Prerequisite: CM 1105  + CM 1110  or department approval, Recommended Prerequisite: MATH 0940 )

    Covers cost estimates on buildings based on Construction Specifications Institute, formatted budgets, take-off techniques.
    Note(s)
    • 15 theory hours
    • 90 lab hours

  
  • CM 2096-2996 - Special Topics

    1-7 credit hour(s)
    (Prerequisite: department approval)

    Presents various topics.
    Note(s)
    All courses ending in 96 are special topics.

  
  • CM 2105 - Construction Scheduling

    3 credit hour(s)
    (Prerequisite:   or department approval)

    Introduction to techniques for transforming contract documents into project schedules, including Gantt, Pert and CPM development. Students break down a job into its basic tasks and reassemble it in a framework that controls time, work materials and related activities. During the course students will apply theory, knowledge and techniques to actual projects using computer scheduling programs.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CM 2115 - Computerized Estimating Techniques

    3 credit hour(s)
    (Prerequisite: CM 1305  or department approval)

    Covers various methods of computerized estimating techniques including spreadsheets, estimating software, digitized take-off and Web based plan rooms and project files. This class will utilize industry standard applications.
    Note(s)
    • 15 theory hours
    • 90 lab hours

  
  • CM 2120 - Statics

    3 credit hour(s)
    (Pre- or corequisite: MATH 1310  or department approval)

    Introduces the use of graphic and algebraic formulas, static forces, equilibrium, moments and stress and strain. During the course forces in beams and columns in wood, steel and concrete will be analyzed.
  
  • CM 2205 - Construction Surveying

    3 credit hour(s)
    (Prerequisite: MATH 1310  or GIS 1001  or department approval)

    Introduces the basic techniques and equipment used in surveying including tape, level and theodolite; leveling, distance and angle measurement; traversing; and note-keeping.
    Note(s)
    • 15 theory hours
    • 90 lab hours

  
  • CM 2210 - General Contractor Preparation

    3 credit hour(s)
    This course covers licensing requirements, rules and regulations, business and law and other important aspects of owning and running a construction business.
    Note(s)
    Completion of this course substitutes for the Business and Law portion of the licensing exam.
  
  • CM 2215 - Estimating and Bidding

    3 credit hour(s)
    (Prerequisite: CM 1305  + CM 2115 )

    Students will develop unit cost estimates and become familiar with project bidding processes. Computerized estimating software will be introduced to prepare estimates and replicate the bidding process.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CM 2220 - Computerized Project Management and Scheduling

    3 credit hour(s)
    (Prerequisite: CM 2105  or department approval)

    Covers various methods of computerized scheduling methods and techniques. Exposes the student to state of the art project scheduling software and project management techniques used by local industry. The student will participate in group projects and will develop real world project schedules.
    Note(s)
    • 15 theory hours
    • 90 lab hours

  
  • CM 2995 - Cooperative Education

    3 credit hour(s)
    (Prerequisite: department approval)

    Provides opportunities for the student to be employed at an approved course-related work site and applies learned theory based on goals and objectives for one term.
    Note(s)
    • The position is paid

  
  • CM 2997 - Independent Study

    1-7 credit hour(s)
    (Prerequisite: department approval)

    Allows the student and instructor to define a specific problem directly related to the program in the area of the student’s interest. The student develops and executes a solution using analytical and drafting techniques. An oral presentation may be required.
  
  • CM 2998 - Internship

    3 credit hour(s)
    (Prerequisite: department approval)

    Provides opportunities for the student to work for one term on a cooperative basis in an appropriate defined training program.
    Note(s)
    • The position is not paid


Computer Science

School of Math, Science & Engineering

  
  • CSCI 1096-1996 - Special Topics

    1-6 credit hour(s)
    Presents various topics.
    Note(s)
    • All courses ending in 96 are special topics

  
  • CSCI 1151 - Introduction to Programming for Non-Computer Science Majors

    4 credit hour(s)
    (Prerequisite: MATH 1415 )

    Designed for non-computer science majors interested in programming, or developing useful problem solving skills; explores the relationship between programming and problem solving using programming languages.
  
  • CSCI 1152 - Introduction to Programming for Computer Science Majors

    4 credit hour(s)
    (Prerequisite: MATH 1415  or higher)

    Introduction to computer programming designed for those interested in majoring or minoring in computer science or as a useful problem-solving skill; explores the relationship between programming and problem solving, using programs written in Java.
  
  • CSCI 1153 - Programming in Matlab

    4 credit hour(s)
    (Prerequisite: MATH 1415  or higher)

    An introduction to computing. The objective of the course is to help students understand of the relationship between computing and problem solving. A general understanding of matrices and basic computer knowledge are beneficial for success in this course.
  
  • CSCI 2096-2996 - Special Topics

    1-6 credit hour(s)
    Presents various topics.
    Note(s)
    • All courses ending in 96 are special topics

  
  • CSCI 2201 - Mathematical Foundations of Computer Science

    4 credit hour(s)
    (Prerequisites: CSCI 1151  or CSCI 1152  or CSCI 1153  + MATH 1710 )

    Introduces formal mathematical concepts of computer science for the beginning student. Topics include elementary logic, induction, algorithmic processes, graph theory and models of computation. Some programming required.
  
  • CSCI 2251 - Intermediate Computer Programming

    4 credit hour(s)
    (Prerequisite: CSCI 1151  or CSCI 1152  or CSCI 1153 )

    Introduces the methods underlying modern program development. Specific topics will include object oriented design and the development of graphical user interfaces. Programming assignments will emphasize the use of objects implemented in standard libraries.

Cosmetology

School of Health, Wellness, & Public Safety (HWPS)

  
  
  • COS 1020 - Cosmetology Fundamentals I

    6 credit hour(s)
    (Corequisites: COS 1010  + COS 1030 )

    Introduces theory and practice; anatomy, physiology, preparation, procedures, products, infection control through sanitation, disinfection and sterilization; use of chemical agents, fumigants, UV light; hair sculpture and styling services, wigs, hair additions and hair coloring; skill development in technical procedures and applications, related chemistry problem solving, focusing on safety, client protection, consultation and client service records.
    Note(s)
    • 45 theory hours
    • 135 lab hours

  
  • COS 1030 - Cosmetology Fundamentals II

    6 credit hour(s)
    (Corequisites: COS 1010 COS 1020 )

    Introduces anatomy, physiology, preparation procedures, products, materials and tools used in natural and artificial nails for hands and feet, shampoo service, hair analysis, and treatments for scalp and hair, permanent waving, relaxer treatments, techniques for chemical rearranging; demonstrating skills in client consultation, recommendations, related chemistry, safety, client protection, record keeping and quality customer service.
    Note(s)
    • 45 theory hours
    • 135 lab hours

  
  • COS 1080 - Salon Theory I

    2 credit hour(s)
    (Prerequisites: COS 1010  + COS 1020  + COS 1030 ) (Corequisites: COS 1092  + COS 1193 )

    Presents intermediate theory in haircutting, coloring, lightening, hairstyling, facials, manicuring and pedicuring, community health issues, salon safety, problem solving, special projects, and salon success.
  
  • COS 1092 - Hair Service Lab II

    5 credit hour(s)
    (Pre- or corequisite: COMM 2221 ) (Corequisite: COS 1080  + COS 1193 )

    Continues basic application of shampoo, rinses, scalp treatment, chemical rearranging, perm, relaxer, haircutting, coloring and styling in a supervised lab.
    Note(s)
    • 225 lab hours

  
  • COS 1096-1996 - Special Topics

    1-6 credit hour(s)
    (Prerequisite: department approval)

    Presents various topics.
    Note(s)
    • All courses ending in 96 are special topics

  
  • COS 1097 - Independent Study

    1-6 credit hour(s)
    (Prerequisite: department approval)

    Focuses on a specific problem while working with an instructor.
  
  • COS 1193 - Skin/Nails Service

    4 credit hour(s)
    (Prerequisite: COS 1010 ) (Pre- or corequisite: COMM 2221 ) (Corequisite: COS 1092 )

    Introduces students to the theory and practice of skin and nails including: anatomy, physiology, preparation, procedures, products, facial treatments, makeup application, hair removal, eyelash/brow techniques and electro therapy. In addition, the course focuses on: client consultation, recommendations, record keeping, use of machines and appliances, application of cosmetics, massage, safety, client protection, manicuring, pedicuring, massage, advanced nail techniques, sterilization, sanitation, bacteriology, retail techniques and marketing.
    Note(s)
    • 180 lab hours

  
  • COS 2080 - Salon Theory II

    1 credit hour(s)
    (Prerequisites: COS 1080  + COS 1092  + COS 1193 ) (Corequisites: COS 2093  + COS 2492 )

    Presents concentration of theory in the areas of first aid, anatomy, physiology, chemistry, electro and light therapy, sterilization, sanitation, bacteriology, shampoo, rinses, scalp treatments, chemical rearranging, perms, relaxers issues, salon safety, and salon success.
     
  
  • COS 2093 - Hair Service III

    5 credit hour(s)
    (Corequisite: COS 2080  + COS 2492 )

    Presents the intermediate application of perms, relaxers, temporary, semi-permanent and permanent color, lightening, toning and special effects. Students will also learn scissors, shears, razor and clippers, products, materials and implements in cutting, wet styling, blow drying, finger waving, air waving, hair pressing, hair extensions, hair weaving, braiding, corn rowing and hair design.
    Note(s)
    • 225 lab hours

  
  • COS 2492 - Facials/Manicuring/Pedicuring Lab III

    4 credit hour(s)
    (Corequisite: COS 2080  + COS 2093 )

    Provides intermediate application of massage, facial treatments and makeup applications, use of electric appliances, currents and specialized machines for treatments, artificial eyelashes, removal of unwanted hair, eyelash and brow tinting and light therapy techniques in a supervised salon setting.
    Note(s)
    • 180 lab hours

  
  • COS 2505 - Salon Operation Theory

    1 credit hour(s)
    (Prerequiste: COS 2080  + COS 2093  + COS 2492 ) (Corequisite: COS 2510  + COS 2511  + COS 2592  + COS 2692  + COS 2693 )

    Focuses on opening a salon and business plan, written agreements, regulations, laws, salon operation, policies, practices, personnel, compensation, payroll deductions, use of telephone, advertising, retail and sales, client communication, public relations, insurance and salon safety.
  
  • COS 2510 - Advanced Salon Theory

    2 credit hour(s)
    (Corequisite: COS 2505  + COS 2511  + COS 2592  + COS 2692  + COS 2693 )

    Presents advanced theory applied to sterilization, sanitation, bacteriology, shampoo. rinses, scalp treatments, chemical rearranging, perms relaxers, hair cutting, hair coloring, bleaching, hairstyling, facials, manicuring and pedicuring, community health issues, salon safety, problem solving and special projects.
  
  • COS 2511 - State Laws/Regulations

    1 credit hour(s)
    (Corequisite: COS 2505  + COS 2510  + COS 2592  + COS 2692  + COS 2693 )

    Presents state laws and regulations, professional image, employability skills, ethics, professional standards, State Board standards, job-seeking and retention skills, customer service, teamwork, problem solving and quality principles.
  
  • COS 2592 - Salon Operation Lab (Externship)

    3 credit hour(s)
    (Corequisite: COS 2505  + COS 2510  + COS 2511  + COS 2692  + COS 2693 )

    Exposes student to salon business and retail sales concepts outlined in the State Board standards upon completion of 75 percent (1,243 hours) of the course of study in cooperation with a CNM-approved employer. This externship may not exceed eight hours per day or one day per week.
    Note(s)
    • 135 lab hours

  
  • COS 2692 - Advanced Salon Lab

    4 credit hour(s)
    (Corequisite: COS 2505  + COS 2510  + COS 2511  + COS 2592  + COS 2693 )

    Offers advanced application of safety, shampoo, rinses, scalp treatments, chemical rearranging, perms and relaxers, hair cutting, hair coloring, bleaching, hairstyling, facials, manicuring and pedicuring or other areas with minimal supervision in a salon setting.
    Note(s)
    • 180 lab hours

  
  • COS 2693 - Advanced Salon Lab II

    4 credit hour(s)
    (Corequisite: COS 2505  + COS 2510  + COS 2511  + COS 2592  + COS 2692 )

    Students will learn advanced use of products, materials and implements in application of scissors, shears, razor and clippers, wet styling, blow drying, finger waving, air waving, hair pressing, hair extensions, weaving, braiding, corn rowing, skin treatments including massage, makeup applications and use of electric appliances, specialized machines, artificial lashes, removal of unwanted hair, lash/brow tinting, light therapy, marketing retail techniques and portfolio development.
    Note(s)
    • 180 lab hours


Cultural Studies

School of Communication, Humanities, & Social Sciences (CHSS)

  
  • CST 1150 - Introduction to Cultural Studies

    3 credit hour(s)
    (Prerequisite: RDG 0950  or appropriate placement scores )

    Explores cultural constructions of differences, including but not limited to gender, race, ethnicity, social class and sexual orientation in contemporary U.S. society.
  
  • CST 2096-2996 - Special Topics

    3 credit hour(s)
    (Prerequisite: RDG 0950  or appropriate placement scores )

    Presents various topics.
    Note(s)
    • All courses ending in 96 are special topics

  
  • CST 2260 - Popular Culture and Cultural Identity

    3 credit hour(s)
    (Prerequisite: RDG 0950  or appropriate placement scores )

    Examines ways in which popular culture, from film and television to formula fiction, art and music, define and reveal cultural values.

Culinary Arts

School of Business & Information Technology (BIT)

  
  • CULN 1010 - Food Production and Service Fundamentals

    3 credit hour(s)
    (Pre or corequisite: HT 1101  or CULN 1103 )

    Provides entry level cooking, baking and service techniques required for basic food operations. Basic culinary math, cooking techniques and knife skills are introduced. Safety, sanitation and customer service are applied in a laboratory setting providing service to the public in a student-run restaurant.
    Note(s)
    • 30 theory hours
    • 45 lab hours

  
  • CULN 1096-1996 - Special Topics

    1-3 credit hour(s)
    Presents various topics.
    Note(s)
    • All courses ending in 96 are special topics

  
  • CULN 1100 - Introduction to Culinary Skills

    3 credit hour(s)
    (Prerequisites: MATH 0930 RDG 0950 ENG 0950  or appropriate placement scores ) (Pre- or corequisite: CULN 1103  or department approval) (Corequisite: CULN 1110  or department approval)

    Provides theoretical foundation for executing basic kitchen operations, including cooking methods, proper use of tools and equipment, knife skills, sauce, stock, and soup production, quick breads, and breakfast items in a professional environment. Introduces students to applied mathematics as it applies to recipe production, yield adjustment, food costs, and cost ratios.
  
  • CULN 1103 - Safety and Sanitation Principles

    3 credit hour(s)
    (Prerequisite: MATH 0930 RDG 0950 ENG 0950  or appropriate placement scores )

    Introduces food code guidelines for food safety and sanitation. Emphasis is on identification and controls of biological, chemical and physical hazards. ServSafe® Food Protection Manager Certification is available. Hazard Analysis Critical Control Point (HACCP) based models and facility controls are introduced.
  
  • CULN 1110 - Culinary Skills

    4 credit hour(s)
     (Corequisite: CULN 1100 )

    Introduces students to basic culinary skills, including principles of cooking methods, knife skills, identification and proper use of tools and equipment, production of soups, stocks and sauces, quick breads, and egg cookery. Instruction focuses on applying principles of mise en place, sanitation, teamwork, and time management to all kitchen operations.
    Note(s)
    • 15 theory hours
    • 135 lab hours

  
  • CULN 1112 - Intermediate Culinary Skills

    5 credit hour(s)
    (Prerequisites: CULN 1100  + CULN 1103  + CULN 1110  + IT 1010 ) (Recommended corequisite: HT 2215 )

    Introduces students to intermediate level culinary skill development, including, cheeses, meat and game fabrication and cookery; fish and shellfish fabrication and cookery, salads and dressings, sandwiches, starch and vegetable cookery, small sauce cookery, food presentation and garniture.
    Note(s)
    • 30 theory hours
    • 135 lab hours

  
  • CULN 1130 - Introduction to Baking Fundamentals

    5 credit hour(s)
    (Prerequisites: CULN 1100  + CULN 1103  + CULN 1110  + IT 1010 )

    This course includes the theory, skills and techniques of baking fundamentals. Competencies include scaling, methods of mixing, processing of ingredients, ingredient functions and baking math. Topics include cookies, quick breads, pan breads, sweet yeast, cakes and decorating. Proper equipment use and safety are stressed.
    Note(s)
    • 30 theory hours
    • 135 lab hours

  
  • CULN 1132 - Applied Baking Principles

    5 credit hour(s)
    (Pre- or corequisite: CULN 1130  or department approval)

    Students apply learned fundamentals and concepts from CULN 1130  to continue skill development. Through theory and demonstration, more difficult products and the components to complete them are covered. Topics include laminated dough, artisan bread, scratch cakes, tarts, pies, meringues, and pate a choux. Multitasking is stressed.
    Note(s)
    • 30 theory hours
    • 135 lab hours

  
  • CULN 2095 - Cooperative Education

    3 credit hour(s)
    (Prerequisite: department approval)

    Provides students the opportunity to work a minimum of 135 hours in a new job experience in a culinary environment. Student trainees are paid by the cooperating firm and supervised jointly by CNM and the employer.
    Note(s)
    • 135 lab hours

  
  • CULN 2096-2996 - Special Topics

    1-3 credit hour(s)
    Presents various topics.
    Note(s)
    • All courses ending in 96 are special topics

  
  • CULN 2097 - Independent Study

    1-10 credit hour(s)
    (Prerequisite: department approval)

    Student work with the instructor on specific topics directly related to the course or program of study. The meeting time is arranged between the student and the instructor.
  
  • CULN 2098 - Internship

    3 credit hour(s)
    (Prerequisite: department approval)

    Provides students the opportunity to work a minimum of 135 hours in a new job experience in a culinary environment. Students are not paid for their work but are supervised jointly by CNM and the employer.
    Note(s)
    • 135 lab hours

  
  • CULN 2214 - Advanced Culinary Skills

    4 credit hour(s)
    (Prerequisite: CULN 1112  + HT 1164 ) (Corequisite: CULN 2216 )

    Provides students with advanced instruction and practice in garde manger, charcuterie, hors d’oeuvres, presentation techniques, and back-of-the-house restaurant operations, including operating a full-service restaurant open to the public.
 

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